Rasteau AOP – Domaine des Amadieu – La Copado – red

Description

Domaine des Amadieu works organically and biodynamically in the southern Rhône Valley.

La Copado is a powerful wine, true to the Rasteau terroir. The grapes macerate for more than three weeks, with pump-overs and gentle foot treading, then the wine is aged for eight months in stainless steel tanks and oak demi-muids.

Technical sheet:
• Grenache Noir and Syrah
• Organic and biodynamic farming
• Ageing: 8 months in stainless steel tanks and demi-muids
• Cellaring: 5 to 7 years
• Serving: 16–17 °C
• Pairings: game, red meat, white meat, cheeses