Competitions, partners, markets and favourites: what’s happening around Vino Veritas.
I had the pleasure of serving as a judge at the Concours international de Lyon: 60 wines tasted, reds (Bordeaux, Médoc, Plan de Dieu, Beaumes-de-Venise) and rosés (Ardèche, Coteaux des Baronnies, Luberon, Côtes du Rhône).
A rewarding experience, which contributed to the award of 17 gold medals and 6 silver medals. Congratulations to the estates and houses honoured.
The 2026 results
Vino Veritas’s application has been accepted: we have been awarded the Engagé à Lyon – Sustainable economy label.
Recognition of concrete, responsible, inclusive and sustainable action, and a great motivation to keep making a difference in the Lyon area. Thank you to Engagé à Lyon.
A promising partnership for curious palates: local, artisanal products prepared on site, with a selection of wines chosen to go with them.
We can’t wait for you to discover this delicious combination.
A real moment of sharing and discussion around the Concours de Lyon tasting framework, with some lovely encounters, such as Unico Glacier.
Market gardeners and teams from the Montchat, Vernaison, Chaponost and Vienne markets together: a wonderfully convivial moment and a superb team spirit.
Preliminary selections of Drôme wines for the Concours général agricole, with some lovely discoveries in the Grignan-les-Adhémar AOP. They will remain anonymous… but not to my palate.
As on many Wednesdays and Saturdays, Vino Veritas was alongside the Ferme du Jaricot at the Montchat market to promote its fruit and vegetables.
Good local produce is at the heart of the house: local, genuine, full of flavour. Supporting those who do things well is what matters most.
Two worlds, one shared commitment: Vino Veritas and the Bière de Montchat microbrewery, ultra-local, eco-friendly and committed. Thanks to Ultima Mobility for the equipment.
The beers of Montchat
From a tiny 0.10-hectare vineyard, this golden Chardonnay offers aromas of exotic fruit and a palate balanced between minerality and roundness. Aged for 12 months in oak barrels, then in amphora.
Serve at 12 °C with fine fish, a jambon persillé or as an aperitif. A rare cuvée: 600 bottles.
View the bottle
A blend of traditional Cape Verdean grogues, enhanced with 10% caramelised cane honey, then a maceration of seeds and spices: warm notes of gingerbread.
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From organic viticulture, this southern wine blends Grenache, Syrah and Cinsault: a nose of ripe red fruit and gentle spices, and a supple, juicy, balanced palate.
Responsible in its approach, a pleasure in its accessible character.
View the bottle
From the very start, we have delivered the last few kilometres by bike within the Lyon metropolitan area to reduce our impact: low-carbon, local and careful logistics.
We ride an ULTIMA bike, a brand that designs durable bikes, made locally from responsible materials.
Order, delivered by bike
Vino Veritas is a member of la Gonette, the citizen-led local currency of the Lyon area.
A commitment to a local, solidarity-based and responsible economy that supports local players and short supply chains.
Producers, retailers, associations: let’s write the next chapter together.
Excessive drinking is harmful to your health. Please drink responsibly.
The sale of alcohol to minors under 18 is prohibited.
© 2026 Vino Veritas – HERNANDEZ SASU
Vino Veritas is part of the Synaxis galaxy
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