Crozes Hermitage AOP – Christelle Betton – Espiègle – red

Description

Crozes-Hermitage AOP – Espiègle by Christelle Betton is a 100% Syrah red cuvée, made from grapes grown on the finest terroirs of the Crozes-Hermitage appellation, in the heart of the northern Rhône Valley. The vines, planted on clay-granite soils facing mainly south, enjoy a moderate Mediterranean climate that favours even ripening of the grapes while retaining natural freshness. These conditions make it possible to produce a wine of great finesse that showcases the characteristics of the terroir.

The sustainable viticulture practised by Christelle Betton focuses on yield management and respect for the environment. The grapes are harvested by hand, so that only ripe, high-quality grapes are selected. After harvest, vinification is traditional: the grapes are partially destemmed and undergo fermentation in stainless steel tanks at a controlled temperature, preserving the freshness and intensity of the primary aromas. Maceration is relatively short, to gently extract the fruity aromas and avoid overly pronounced tannins. The wine is then aged in stainless steel tanks to maintain the purity of the fruit and avoid any oak influence, thus preserving a light, pleasant texture.

On tasting, Crozes-Hermitage – Espiègle shows a brilliant ruby-red colour, bright and clear. The nose is expressive, dominated by fresh red fruit (raspberry, cherry), complemented by floral notes of violet and a touch of sweet spice. On the palate, the attack is clean and supple, followed by a light and delicate palate, where fine tannins provide a soft, balanced texture. The wine develops vibrant red fruit flavours, supported by pleasant freshness and a light, fruity finish that gives an impression of liveliness and lightness.

This wine is ideal with light dishes such as grilled meats, mixed salads, duck breast or mild cheeses such as Brie or fresh goat’s cheese. Drink it young to enjoy its fruity, fresh character, but it can also be kept for 3 to 5 years to refine its aromas and gain complexity.

Grape variety: 100% Syrah
Terroir: Clay-granite soils, south-facing
Viticulture: Sustainable, hand harvesting
Vinification: Partial destemming, fermentation in stainless steel tanks
Ageing: Stainless steel tanks
Serving temperature: 14–16 °C
Ageing potential: 3 to 5 years

Espiègle is a light, fruity wine full of freshness, both gourmand and easy to drink, perfect for convivial moments and summer meals.