Chablis 1er Cru AOP – Christian Moreau – Vaillon – white

40,90 €

Frank, cutting acidity is the watchword of this classic Chablis from vines with an average age of 56 years. The wine is pure and vibrant in flavour, with notes of citrus and minerals combining with a touch of oak on the finish. If ever a wine was made for oysters, this is it!

Christian Moreau, one of the leading figures of Chablis, produces the wines he loves under his own name. Free of any personal involvement in the négociant business his family founded and later sold, he and his son Fabien founded Domaine Christian Moreau Père et Fils in 2001 and set up their wine estate in the very heart of the Chablis country, at the foot of its famous Grand Cru vineyards.

Excessive drinking is harmful to your health. Please drink responsibly.

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Description

Domaine Christian Moreau Père & Fils is a family estate in Chablis: Christian Moreau returned there in 1972, and today his son Fabien, the sixth generation, makes the wines. The estate covers around 11.5 hectares, a large share of it Grand Cru, and the wines seek above all finesse, elegance and that taut “line” so typical of Chablis.

Vaillon is one of the premiers crus on the left bank of the Serein. The vines for this cuvée are 56 years old on average; part of the vinification takes place in barrel, without dominating the wine.

Frank, cutting acidity is the watchword. The wine is pure and vibrant, with citrus and mineral notes and a touch of oak on the finish. A Chablis made for oysters.

Technical sheet:
• 100% Chardonnay
• Organic farming
• Vines 56 years old on average
• ABV: 13.5%
• Serving: 11–13 °C
• Pairings: oysters, lobster, fine fish, poultry in cream sauce

Additional information

Weight 1.4 kg
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