Islay Rum – Jean Boyer – Peat spiced

51,50 €

The oranges and ginger used in its production are smoked over a peat fire; the result is a tasting experience that is strictly unprecedented, a reflection of Islay’s values, for a rum unlike any other!

Tasting:

Amber, smoked orange zest, a note of candied ginger, liqueur and aniseed. Orange, dark chocolate and a hint of vanilla, star anise and several smoky spices on the finish.

Finish: like a “Christmas pudding” liqueur coated in deep dark chocolate.

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Excessive drinking is harmful to your health. Please drink responsibly.

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Description

In January 2022, the Vintage Malt Whisky Company decided to “twist” tradition by setting up a rum distillery in the holy of holies of Scotch: Islay.

Using the premises of a former lemonade factory and drawing on the experience of a young distiller, Ben Inglis, the Islay Rum project was launched.

The custom-made still allows triple distillation, producing a rum that has already won multiple awards.

Additional information

Weight 1.4 kg
Wine region

Alcohol content

Bottle

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